Employee Meals for Home
Meals for Home for the week of
We are currently not offering Meals for Home
Click on date to see this week's selection!
It's back!! We are thrilled to be able to offer Meals for Home for our campus employees!
Enjoy the deliciousness of a home cooked meal without the stress of preparing it yourself.
All meals include entree with sides, salad and dessert. Dinner for Four is $49.56 ($46.75 plus tax). Dinner for Two is $25.97 ($24.50 plus tax). Menus will be posted online each Monday. Place your order before 1:00 p.m. Simply select the meal of your choice and enter your credit card information. Stop by the Dining Services Office in the ECC on the day you are enjoying a Meals for Home between 4:30 p.m. and 5:30 p.m. to pick up your order.
***Thank you!***
View the menu by clicking the date above. When you are ready to place your order, please select Employee Order Form link at the bottom of this page.
Thank you!
Please remember to pick up your order between 4:30 p.m. and 5:30 p.m.
in the Dining Services Office located in ECC second floor.
Meals for Home for the week of
We are currently not offering Meals for Home
Click on date to see this week's selection!
It's back!! We are thrilled to be able to offer Meals for Home for our campus employees!
Enjoy the deliciousness of a home cooked meal without the stress of preparing it yourself.
All meals include entree with sides, salad and dessert. Dinner for Four is $49.56 ($46.75 plus tax). Dinner for Two is $25.97 ($24.50 plus tax). Menus will be posted online each Monday. Place your order before 1:00 p.m. Simply select the meal of your choice and enter your credit card information. Stop by the Dining Services Office in the ECC on the day you are enjoying a Meals for Home between 4:30 p.m. and 5:30 p.m. to pick up your order.
***Thank you!***
View the menu by clicking the date above. When you are ready to place your order, please select Employee Order Form link at the bottom of this page.
Thank you!
Please remember to pick up your order between 4:30 p.m. and 5:30 p.m.
in the Dining Services Office located in ECC second floor.